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  雞皮

  NT$285
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  雞軟骨

  NT$445
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  雞胸清肉

  NT$298
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  甜不辣

  NT$285
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  米血糕

  NT$298
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  魷魚圈

  NT$498
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  紐西蘭羊五花

  NT$798
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  板腱牛排

  NT$998
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  美國CH牛五花

  NT$898